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Indian Journal of Nutrition is a peer reviewed open access journal that provides a new insights by fostering and enhancing research in basic Nutritional Sciences, Food Science and Dietetics, Medical Nutrition Therapy, Community and Public Health Nutrition.

ICI: 83.04 (Index Copernicus International)

Editor-in-Chief

Abha Khetarpal

Dr. Abha Khetarpal is an Associate professor of the Department of Home Science in D.A.V College, India. Her main focus on the nutrition health of children adolescents and women stress management.